Recipe: Perfect Marinated Chicken Nanban

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Marinated Chicken Nanban.

Marinated Chicken Nanban You can have Marinated Chicken Nanban using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Marinated Chicken Nanban

  1. You need of Carrot.
  2. It's of Green peppers.
  3. Prepare of Onion.
  4. Prepare of ★ Soy sauce.
  5. Prepare of ★ Vinegar.
  6. It's of ★ Sugar.
  7. It's of ★ Mirin.
  8. You need of ★ Dashi stock.
  9. Prepare of Chicken breast.
  10. It's of Salt and pepper.
  11. You need of Plain flour.
  12. It's of Beaten egg.
  13. You need of Vegetable oil.
  14. You need of to garnish Green onions.

Marinated Chicken Nanban step by step

  1. Julienne the carrot, green pepper, and onion..
  2. Add the ★ ingredients to a saucepan and place over heat. when the edges of the mixture begin to bubble, add the vegetables from Step 1 and turn off the heat..
  3. Slice the chicken diagonally so it will cook easily and season with salt and pepper..
  4. Pat away any excess moisture from the chicken with a paper towel and coat the pieces with flour..
  5. Heat some vegetable oil in a frying pan, dip the chicken in the beaten egg, and pan-fry. Turn the chicken over after 5 minutes and then cook for a further 5 minutes..
  6. Once the chicken is cooked through, take it out of the pan and pat away any excess oil with a paper towel. While it's still hot, mix the chicken with the vegetables from Step 2..
  7. Leave the flavours to blend for 2 hours and it'll taste delicious. It'll taste great chilled in summer..