Easiest Way to Make Tasty Baby Sardines 'Tsukudani'

Baby Sardines 'Tsukudani'.

You can have Baby Sardines 'Tsukudani' using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baby Sardines 'Tsukudani'

1. You need of Chirimenjako (Dried Baby Sardines) *use small dried sardines.
2. Prepare of Mirin.
3. It's of Sugar.
4. You need of Soy Sauce *you might need more or less.
5. It's of small pieces Fresh Ginger *sliced into thin strips.
6. It's of Toasted Sesame Seeds.

Baby Sardines 'Tsukudani' step by step

1. Taste the Dried Sardines you are going to use. If very salty, you need to remove salt by pouring boiling water over them first..
2. Cook Mirin, Sugar, Soy Sauce and Ginger in a saucepan over medium to low heat. When it started bubbling, add the fish..
3. It is easy to burn, so carefully cook constantly mixing untill the sauce is thickened. Add Sesame seeds and combine all well..