Chicken Takikomi Gohan.
You can cook Chicken Takikomi Gohan using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Takikomi Gohan
- You need of Rice (*180ml cups).
- It's of Total of 400-500 g Chicken, Carrot, Konnyaku, Potato, Shiitake or Shimeji, etc.
- It's of Soup.
- Prepare of <Soup Ingredients>.
- You need of Dashi Powder.
- You need of Mirin.
- It's of Soy Sauce.
- It's of Sake.
- It's of Salt.
- You need of Water.
Chicken Takikomi Gohan instructions
- Cut Chicken into small pieces and vegetables into thin strips. Make them in total of 400 to 500g..
- Mix all Soup Ingredients in a large measuring cup. Add water to make the soup 600ml..
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this three or four times until water flows through clear..
- Drain the rice and put it into the cooker’s inner pot. Add Chicken and Vegetables and the soup..
- Cook them all together in the way to cook rice..
- Sprinkled with finely chopped Spring Onion, Toasted Sesame Seeds OR Shredded Nori and serve..