Easiest Way to Make Yummy ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl)

‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl).

You can cook ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl) using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl)

1. Prepare of ‘Nira’ (Garlic Chives) *about 120g.
2. It's of Eggs.
3. Prepare of Salt & White Pepper.
4. Prepare of Canola Oil.
5. It's of Freshly Cooked Rice 2 servings.
6. Prepare of <Sauce Ingredients>.
7. It's of Chicken Stock (*or Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon).
8. Prepare of Soy Sauce.
9. You need of Mirin.
10. It's of Salt.
11. It's of Potato Starch Flour.

‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl) step by step

1. Wash ‘Nira’ (Garlic Chives) and cut about 3cm. Lightly beat Eggs and season with a pinch of Salt..
2. Place Chicken Stock, Soy Sauce and Mirin in a small saucepan and mix well. If required, add some Salt. Then add Potato Starch Flour and heat over a medium heat, stirring occasionally, until thickened..
3. Heat Oil in a frying pan over medium-high heat and cook Eggs gently stirring until set but still soft. Move it onto a plate..
4. Cook ‘Nira’ until almost soft, season with some Salt & Pepper, then add the cooked Eggs and combine. *Alternatively you can cook ‘Nira’ first then add Eggs and cook them together..
5. Half fill a bowl with freshly cooked rice and cover it with the mixture. Pour the sauce over generously and serve hot..