Recipe: Tasty Tricolor Don - Sansyoku Soboro Don -

Tricolor Don - Sansyoku Soboro Don -.

You can cook Tricolor Don - Sansyoku Soboro Don - using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tricolor Don - Sansyoku Soboro Don -

1. It's of minced chicken.
2. You need of soysauce.
3. You need of sugar.
4. You need of mirin.
5. It's of ginger(diced).
6. Prepare of egg.
7. Prepare of sugar.
8. It's of mirin.
9. It's of salt.
10. It's of mange tout.
11. It's of cooked rice.

Tricolor Don - Sansyoku Soboro Don - instructions

1. Prepare the rice..
2. Put the chicken and it's flavoring (soy sauce, sugar, mirin, diced ginger) in a cold sauce pan or pot. Place on mid heat and stir well, preferably with 4-5 chopsticks, until the liquid has mostly evaporated..
3. Mix the egg with it's flavoring (sugar, mirin, salt) in a bowl. Place a non stick pan on mid heat and pour the egg in at once. Mix well and speedy with couple of chopsticks. Remove from the heat occasionally to avoid over cooking and to make a soft fluffy egg Soboro..
4. Remove the string of mange tout and blanch them briefly in boiling water with a dash of salt. Rinse in cold water to keep the bright green color. Slice thinly diagonally..
5. Set the cooked rice in a Donburi bowl and cover it with above toppings..