Recipe: Perfect Garlic Teriyaki Chicken & Avocado Rice Bowl

Garlic Teriyaki Chicken & Avocado Rice Bowl.

You can cook Garlic Teriyaki Chicken & Avocado Rice Bowl using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Garlic Teriyaki Chicken & Avocado Rice Bowl

1. It's of Chicken Thigh Fillets *cut into bite-size pieces.
2. It's of Oil *optional.
3. It's of Avocado *cut into small pieces.
4. It's of servings Freshly Cooked Rice.
5. Prepare of Toasted Sesame Seeds.
6. It's of Nori *cut into thin strips OR torn into small pieces.
7. You need of <Sauce>.
8. It's of Soy Sauce.
9. It's of Garlic *grated.
10. You need of Toban Djan (Chilli Bean Sauce).
11. Prepare of Sugar.
12. It's of Mirin.
13. You need of Water.

Garlic Teriyaki Chicken & Avocado Rice Bowl instructions

1. Combine all the sauce ingredients in a small bowl. *Note: Toban Djan is salty. If you add more, use less Soy Sauce..
2. Heat a small amount of Oil and cook Chicken until nicely browned and cooked though. Add the sauce, then add Avocado and quickly combine..
3. Half fill a bowl with Freshly Cooked Rice and cover it with the Chicken & Avocado mixture. Sprinkle with Toasted Sesame Seeds, and top with Nori..