★Soboro-Don★. Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and scrambled eggs. It's easily one of my favorite bento lunch menus growing up! The sweet-savory flavor of tender chicken and eggs that get mixed in with steamed rice score big on the comfort level.
Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg.
The problem with this cooking method when making soboro is that the high temperature sets the proteins in the meat too quickly and you end up with lumps of meat.
Soboro Don is a variant of the Japanese Donburi.
You can cook ★Soboro-Don★ using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of ★Soboro-Don★
- You need 200 g of minced chicken (thigh).
- It's 1 of and 1/2 table spoons soy sauce.
- It's 1 tablespoon of japanese wine (sake).
- You need 1 table spoon of mirin (sweet sake).
- It's 1/2 table spoon of sugar.
- You need 2 of eggs.
- You need 1 teaspoon of sugar.
- You need 2 pinch of salt.
- You need 50 g of green beans.
- You need of steamed rice for four persons.
- Prepare of red ginger.
Donburi are dishes with rice and a tasty topping. This dish is made with minced meat and a spicy sauce. If you do not like pork, you can replace it with beef or chicken. In a medium pot, put together ground chicken, sugar, Soy Sauce, Mirin, and Sake.
★Soboro-Don★ instructions
- Put ground chicken meat, soy sauce, sake, mirin, sugar, grated ginger in a pan and mix well. （using 2~3 chopsticks) When mixed well, put on fire. Cook with constant stirring..
- When the meat is cooked and fluffy, cook until the water is almost gone..
- Break eggs into a bowl, add sugar and salt and mix well. Heat the salad oil in a pan, add the egg mixture and stir constantly to make a fine scrambled egg..
- Boil the green beans and slice them diagonally..
- Now you have three items..
- Place rice in a bowl and decorate three items and red ginger on top of it..
- I used green beans, but I think green soybeans (edamame) and green peas can be used instead..
Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground chicken served over a bed of rice. Cut & graded on Lumetri. @franfilm @ritsukofood. Oyako Don - Chicken and Egg on Rice. Japanese Chicken Curry with Homemade Curry Roux. Kayaku Gohan - Rice with Chicken and Vegetables.
