Recipe: Delicious Americanized takoyaki/okonomiyaki sauce

you can find a lot of japanese food recipe here

Americanized takoyaki/okonomiyaki sauce. Okonomiyaki Sauce (お好み焼きソース) is brushed over the popular Japanese savory pancake, Okonomiyaki. To make Okonomiyaki sauce : For a basic recipe of this essential condiment, all you need is Nami wrote: Hi Sharmake! Thanks so much for trying my Takoyaki recipe and for your kind.

Americanized takoyaki/okonomiyaki sauce Takoyaki is a ball-shaped Japanese snack mainly stuffed with octopus, beni shoga, and green onion. It's like a miniature okonomiyaki except it's gooey There's an Okonomiyaki kit at amazon.com which comes with everything you need except the mayo and the sauce. Takoyaki Sauce has a darker color than Okonomi Sauce in order to better?visually complement the takoyaki. You can cook Americanized takoyaki/okonomiyaki sauce using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Americanized takoyaki/okonomiyaki sauce

  1. You need 1/4 cup of Tomato ketchup.
  2. Prepare 3 tbsp of teriyaki sauce.
  3. You need 2 tbsp of mirin.
  4. You need 2 tsp of sugar.
  5. Prepare 1/4 tsp of onion powder.
  6. Prepare 1/4 tsp of ginger powder.
  7. You need 1/2 tsp of garlic powder.

Okonomi Sauce is low in sugar and salt. It is best when used with okonomiyaki, tempura, tonkatsu and hamburgers. Taste of Asia - Product of Japan. Okonomiyaki is a type of Japanese savory pancake filled with cabbage and a topping of your choice.

Americanized takoyaki/okonomiyaki sauce step by step

  1. Mix all ingredients together well..
  2. Cook over low heat until sugar is lightly caramelized, garlic is fragrant, and mirin is evaporated..
  3. Store it in the refrigerator overnight to allow flavors be enhanced..
  4. Brush over takoyaki or okonomiyaki with a brush..

This is one of the most delicious types of Japanese. When takoyaki turns smoothly with a slight flick of bamboo tip, they are ready to serve. Sprinkle aonori (green seaweed), hanakatsuo (dried bonito flakes). Like the okonomiyaki, these molten balls of delicious are topped with okonomi sauce, bonito, kewpie, and aonori. Along with the takoyaki and okonomiyaki, Otafuku also serves up yakisoba, fried noodles with bits of seafood.