Recipe: Delicious Mike's Spicy House Noodles

Mike's Spicy House Noodles.

You can have Mike's Spicy House Noodles using 28 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mike's Spicy House Noodles

1. You need of Broth Base.
2. Prepare of 32 oz Beef Broth.
3. You need of Sriracha Chili Sauce [you can add more or less].
4. You need of Dark Soy Sauce [you can add more or less].
5. Prepare of Thai Kitchen Premium Fish Sauce [you can add more or less].
6. It's of Minced Garlic.
7. You need of Minced Ginger.
8. You need of 4 oz Water Chestnuts [drained & chopped].
9. You need of 4 oz Bamboo [drained & chopped].
10. Prepare of Chinese 5 Spice [you can add more or less but be careful, it's heavy on flavor].
11. You need of Black Pepper.
12. You need of Red Pepper Flakes [you can add more or less].
13. You need of Shaoxing Wine Or Dry Sherry [optional].
14. Prepare of Granulated Or Yellow Sugar [you can add more or less].
15. It's of Vegetable Base.
16. It's of Fresh Bean Sprouts.
17. You need of Fresh Cabbage [thin slice].
18. Prepare of Fresh Cilantro [loose pack-rough chop].
19. Prepare of Fresh Thai Basil [chopped].
20. You need of Diakon Radish [chopped].
21. It's of Jalapeños [de-seeded and round sliced].
22. You need of Fresh Carrots [peeled then rough chopped].
23. Prepare of Fresh Chives [sliced].
24. You need of Noodles.
25. It's of Packaged Ramen Noodles [do not add flavor packets if using packaged].
26. Prepare of Or: Package Sobe Or Udon Noodles Or Noodles Of Your Choosing.
27. Prepare of Options.
28. It's of Boiled Eggs [halved].

Mike's Spicy House Noodles step by step

1. Chop all ingredients..
2. Add all soup base ingredients, two boxes of beef broth and chopped vegetables [except for your cabbage and sprouts] in boiling pot..
3. Boil mixture for 15 minutes..
4. After 12 minutes, add your 3 packages of crispy noodles and boil for 3 minutes. If using soft noodles, those will only require 2 minutes boil time..
5. Add cabbage and sprouts and boil 1 minute longer. You'll want some vegetable crisp in your soup so don't over boil..
6. Serve immediately with Soy Sauce, Sriracha and Fish Sauce on the side..
7. Garnish soup with additional fresh Cilantro and fresh Thai Basil..
8. Authors Note: You can add thin sliced beef to this dish. If so, add it at the time you incorporate your vegetables. If using thicker slices of beef, boil on high with beef broth base ingredients only for 30 minutes. Then add vegetables and boil during the last 15 minutes. Add noodles in the last 5 minutes of that and cabbage and sprouts for 1 minute longer..
9. Any leftovers will require additional broth..