Okonomiyaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more.

Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi. With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. You can have Okonomiyaki using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Okonomiyaki

Prepare of cabbage (mince into 1 cm cubes).
You need of pork slices (belly is good but use a part suited to your taste).
Prepare of red pickled ginger, chopped (to taste).
You need of *80 g flour.
Prepare of *1/2 tsp salt.
It's of *1 tsp sugar.
You need of sauce.
You need of dashi (or 120ml water + 2 tsp dashi powder).
It's of egg.
You need of sesame (vegetable) oil.
Prepare of For topping (as much as you like):.
You need of Dried bonito flakes.
You need of Green laver/aonori.
It's of Mayonnaise.
It's of Worcester sauce.

This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki (��D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. drizzle mayo after you take okonomiyaki out to plate and drizzle worcester sauce and sprinkle crushed seaweed on it. You do not need okonomiyaki sauce or tonkatsu sauce.

Okonomiyaki step by step

Sift the * ingredients in a bowl and pour soy sauce and dashi (in several divided times) and mix well. If you have time, leave to rest for 2-3 hours in the fridge..
Put cabbage, red pickled ginger into the mix from step 1 and mix 20 times. And then put in the egg and mix 10 times..
Heat the oil in a frying pan over medium heat and pour in the mixture. Place slices of pork on top and cook it for about 5 mins with lid until well browned and flip over..
Cook on the other side for 5~6 mins with lid. And flip over again and cook for 2~3 mins without lid..
Pour Worcester sauce and mayonnaise over it and garnish with dried bonito flakes and green laver as much as you like..

Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki - The yummiest pancake in the world with the okonomiyaki secret sauce -A. Okonomiyaki is a savory Japanese pancake which has thinly sliced cabbage, and other ingredients. Okonomiyaki is one of my favorite savory pancake, hands down!