Recipe: Tasty Goma-Ae

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Goma-Ae. Broccoli Rabe Goma-ae. by: Ali Slagle. Get a bowl of iced water ready. Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame While the nutty sesame and verdant spinach are the dominant flavors, goma-ae is also smoky, subtly.

Goma-Ae Goma-ae (胡麻和え), sometimes also spelled Gomaae or Gomae is a Japanese side dish. It is made with vegetables and sesame dressing (goma meaning sesame and ae meaning sauce in Japanese). Goma-ae is easy to prepare with seasonal greens and beans. You can have Goma-Ae using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Goma-Ae

  1. You need of dashi.
  2. It's of ground sesame.
  3. You need of miso.
  4. You need of maple syrup.
  5. You need of sesame oil.
  6. You need of soy sauce.
  7. It's of vegetables.

The sesame aroma boosts the taste of the vegetables. Aside from sugar, soy sauce and miso may be added to taste. Goma-ae (胡麻和え), sometimes also spelled Gomaae or Gomae is a Japanese side dish. Goma-ae , sometimes also spelled Gomaae or Gomae is a Japanese side dish.

Goma-Ae instructions

  1. Mix all ingredients except the vegetables together. Dashi means stock. We use kelp stock. You can use instant dashi powder and water..
  2. Cut the vegetables into the sizes you like. And cook them: Drop the vegetable into boiling water for 30-40 seconds if it's green vegetable like spinach or kale, or longer until it gets soft if it's root vegetables..
  3. Strain the water carefully and drop the vegetable into cold water. Squeeze the extra water..
  4. Put the sauce on..
  5. We have used spinach, chard, kale, cirantro, celery, summer squash, green onion, beet tops, carrots and potatoes, broccoli, cauliflower...etc...etc. Works with most of the vegetable. The one on the picture has some fried sweet potato on it. Enjoy!!.

It is made with vegetables and For faster navigation, this Iframe is preloading the Wikiwand page for Goma-ae. Goma-ae (胡麻和え) , sometimes also spelled Gomaae or Gomae is a Japanese side dish. It is made with vegetables and sesame dressing ( goma. goma-ae. Goma-ae (胡麻和え), sometimes also spelled Gomaae or Gomae is a Japanese side dish. It is made with vegetables and sesame dressing (goma meaning sesame and ae meaning sauce in Japanese).